1 Ginseng Cooker
1 Super Shou Wu Chih (2 oz)
1 Astragali (2 oz)
1 Shiu Chu 25 Ginseng Root (1 oz)
1/4 lb Astragalus (high grade)
1/4 lb Codonopsis (high grade)
1/4 lb Lycium (premium grade)
1/4 lb Shizandra
1/4 lb Licorice (high grade)
1 lb Red Dates
1/2 lb Epimedium
1/2 lb Dendrobium (high grade)
1/4 lb Rehmania
Herb Pot Cooking Instructions